FLYBYJING Sichuan Chili Crisp & Zhong Sauce Bundle - Natural Vegan, 6oz (Pack of 2)

User Advantages

Sichuan Chili Crisp: HOT, CRISPY, TINGLY, UMAMI-RICH, MMM 🌶⚡️

Meet the first 100% all-natural, non-GMO, vegan, sugar-free Sichuan chili sauce, proudly crafted in Chengdu. Sichuan Chili Crisp stands out because of its unique blend of heritage chiles, premium ingredients, and traditional techniques that create a spicy yet crispy texture. It's not just good; it's universally acclaimed for enhancing any dish.

Proudly All-Natural Ingredients 🌱

100% all-natural, non-GMO, and vegan. Sichuan Chili Crisp is made with the finest heritage Erjingtiao chiles, esteemed Tribute peppers, and 100% non-GMO organic cold-pressed Sichuan Tianfu Rapoil. These carefully sourced ingredients ensure a rich, authentic flavor and a bright, satisfying heat.

Timeless Flavor, Timeless Appeal 🎥

Inspired by classic Chengdu street snacks, Sichuan Chili Crisp is hot, crispy, and tingly, with a deep umami flavor that adds depth and excitement to any dish. Use it on eggs, dumplings, pizza, salads, noodles, and even ice cream—crafting unforgettable culinary experiences with every use.

Good on Everything 🍳🍕🥟🥗🍜

Transcend ordinary and elevate your meals with Sichuan Chili Crisp. Its intensely flavorful yet balanced heat effortlessly turns good dishes into great ones. Each bottle is a testament to Jing Gao's expertise and passion, embodying the essence of Sichuan cuisine.

Heritage Ingredients, Shaped by Tradition 🌆

Inherently premium, Sichuan Chili Crisp is a gateway to authentic Sichuan flavors. Sourced directly from Chengdu, our sauce is crafted with heritage Erjingtiao chiles, aromatic fuzhi soy sauce, and 100% non-GMO organic Sichuan Tianfu Rapoil. Experience the rich heritage and tradition of Sichuan cuisine in every bite.

Recognized by the Industry Leaders 🌟

Featured in esteemed publications such as The New York Times, Food & Wine, Esquire, Saveur, Eater, Forbes, and more, our products are a testament to their exceptional quality. Trust us to bring the taste of Sichuan to your dining table.

Crafted by Jing Gao, Sichuan Chef and Flavor Ambassador 🤝

Developed in Jing Gao's private kitchen in Chengdu, Sichuan Chili Crisp is the result of her deep culinary knowledge and passion for innovation. Jing's expertise in Sichuan cuisine ensures that each bottle is a true representation of Sichuan's rich culinary heritage.

Unconditional Satisfaction Guarantee 🍎

We are committed to your satisfaction. If you are not entirely pleased with your purchase, please reach out, and we will make it right. Our 100% satisfaction guarantee ensures that every order meets your expectations.